Leak-resistant rectangular and round containers built for gravies, pasta, and sauces that would soak through ordinary packaging.

 

Gravies, curries, and sauce-heavy dishes are the real stress test for takeaway packaging — this is where thin containers fail first. Our rectangular and round bagasse containers are engineered to resist oil and moisture for a full 24 hours, so what leaves the kitchen arrives exactly as intended, without a soggy base or a stained delivery bag. Available in matching 500ml and 750ml sizes across both shapes, with corresponding lids, giving foodservice operators a format for every dish on the menu.